Brunch is offered Saturdays 9-3 and Sundays 9-5. Last brunch seating is 2pm on Saturdays & 3:30 pm on Sundays.
House Favorites
Early Riser
$19.00
Enjoy a complimentary $10 brunch cocktail Saturdays & Sundays from 9-10 am when you purchase a Sunrise Breakfast.
Sunrise Breakfast (GFO)
$19.00
Two eggs* your way, white cheddar grits, crispy bacon or turkey sausage, biscuit, whipped honey butter, Jula's jam.
French Toast Bread Pudding (V)
$17.00
whipped maple butter, powdered sugar, maple syrup, berries
Belgian Waffle (V)
$18.00
whipped maple butter, powdered sugar, maple syrup, berries
Chicken & Waffles
$22.00
crispy fried chicken, Belgian waffle, dulce de leche drizzle, whipped maple butter
Shrimp & Grits (S) (GF)
$25.00
jim beam cream sauce, cajun shrimp, white cheddar grits, microgreens
Biscuits & Gravy (P)
$17.00
two biscuits smothered in sausage gravy, two eggs* your way
Vegan Bowl (V+)
$18.00
tri-color quinoa, chili crisp tofu, maple roasted butternut squash, brussels sprouts, sweet potatoes, arugula, black radish
Avocado Toast (V) (GFO)
$18.00
smashed avocado, poached egg*, goat cheese, everything spice, grilled peasant bread, sprouts
Baby Gem Salad (GF) (P)
$8.00/Side
$15.00/Entree
baby gem, red oak & butter lettuces, cranberry gremolata, goat cheese, apple miso vinaigrette
Garden Truffle Flatbread (V)
$19.00
brie sauce, mozzarella & provolone blend, roasted mushrooms, caramelized onions, micro basil, white truffle oil, balsamic glaze
Quiche Lorraine (P)
$21.00
bacon, swiss, onion, simply dressed frisée salad
Salmon & Grits (GF)
$29.00
cajun salmon, white cheddar grits, fresno cream sauce, tasso ham, microgreens
Shakshuka (V)
$17.00
classic roasted tomato & red pepper sauce, feta, baked eggs, focaccia
Eggs Benedict
Traditional (D) (P) (GFO)
$18.00
country ham, house hollandaise, chives, toasted english muffin, two poached eggs*
Chesapeake (D) (S)
$28.00
two 4 oz. lump blue crab cakes, old bay hollandaise, chives, toasted english muffin, two poached eggs*
Short Rib (D) (GFO)
$28.00
six-hour braised short rib, house hollandaise, smoked paprika, chives, toasted english muffin, two poached eggs*
Lobster Benedict (S)
$33.00
buttered lobster, house hollandaise, chives, toasted english muffin, two poached eggs*
Handhelds
Brunch Burger (P) (GFO)
$21.00
8 oz chuck blend patty* (medium), sunny-side up egg*, pepper jack, brown sugar & peppercorn bacon, tomato, lettuce, onion, ale mustard aioli, toasted brioche bun
Crab Cake Sandwich (S)
$28.00
4 oz lump blue crab cake, house remoulade, lettuce, tomato, onion, toasted brioche bun
New England Lobster Roll (S) (GFO)
$33.00
4 oz chilled lobster, duke’s mayo, house spice, chives, toasted NE roll
Chef’s Hangover Sandwich (P) (GFO)
$16.00
english muffin, cream cheese, pepper jelly, turkey sausage, crispy bacon, fried egg*, white american cheese
Breakfast Burrito (P)
$18.00
scrambled eggs*, cheddar cheese, breakfast potatoes, crispy bacon or turkey sausage, spicy salsa
Turkey Club (P) (GFO)
$19.00
rosemary roasted turkey, harvarti, lemon dijon aioli, herb salt tomatoes, hand cut herb bacon, peasant bread
Breakfast Tacos
$17.00
two flour tortillas, grilled chicken apple sausage, lettuce, pepper jack cheese, house salsa, fried eggs, side of breakfast potatoes
Croque Madame
$19.00
country ham, dijon, gruyere cheese, creamy mornay sauce, brioche, two sunny side eggs*
Smoked Salmon Bagel
$26.00
ivy city smoked salmon, lettuce, tomato, red onion, capers, hard boiled egg, cream cheese schmear, chives
Omeletes
Garden (V) (GF)
$15.00
fresh spinach & tomatoes, sautéed mushrooms, peppers & onions, spicy salsa, microgreens
Steak Fajita (GF)
$17.00
marinated carne asada, cheddar cheese, sautéed peppers & onions, spicy salsa, sour cream
Creole Shrimp (S) (P) (GF)
$22.00
cajun shrimp, andouille sausage, cheddar cheese, roasted tomato hollandaise sauce, chives
Lobster Omelete (S) (GF)
$23.00
buttered lobster, tomatoes, cheddar cheese,
topped with fresh parmesan and chives
Bespoke Omelete (GF)
Tailor-made three-egg omelet.
Sides
House-made Biscuits (V)
$10.00
two biscuits, Jula’s jam, honey butter
Breakfast Potatoes (V+) (GF)
$8.00
cajun spiced redskin potatoes, onions, bell & poblano peppers
White Cheddar Grits (GF)
$10.00
Jim Beam cream sauce (+3)
Mixed Berries (V) (GF)
$10.00
raspberries, blueberries, blackberries
Caesar Salad (GFO)
$8.00
romaine, fresh parmesan, house croutons, caesar dressing
Sausage Gravy (P)
$5.00
Contains pork
Chicken Apple Sausage
$9.00
two 4 oz. grilled sausages, apple chutney
Soup & Starters
Lobster Bisque (S)
$13.00
best seller
Yogurt Parfait (V)(GFO)
$9.00
vanilla yogurt, fresh berries, honey, granola
Bruleed Grapefruit (V)
$9.00
caramelized sugar
5 Deviled Eggs (P) (GF)
$11.00
chives, brown sugar & peppercorn bacon
Burrata (V) (GFO)
$19.00
honey roasted pears, balsamic reduction, micro arugula, candied kumquats, herb butter grilled sourdough
House Charcuterie (P) (GFO)
$22.00
genoa salame, prosciutto, manchego, marinated greek olives, herb focaccia, artisan crackers olive oil & balsamic vinegar
Jumbo Shrimp Cocktail (S)
$20.00
six tail on shrimp, sriracha cocktail, lemon wedges
Oysters on the Half Shell
$5.00/each
Seasonal & Chef's Selection
Oysters on the Half Shell
$3.00/each
Rappahannock
Baked Oysters
$15.00/3 pieces
Rappahannock with chipotle bacon or garlic butter & parm
Social Hour is offered in the bar & outside Tuesday - Saturday 3-6 pm & in the dining room from 5-6 pm.
Flatbreads
Hot Honey Pepperoni
$14.00
Mozzarella & provolone blend, tomato sauce, pepperoni, hot honey
Buffalo Chicken
$14.00
Frank's red hot buffalo sauce, diced chicken breast, mozzarella and provolone blend, red onions, ranch drizzle, crumbled bleu cheese.
Three Meat
$14.00
Tomato sauce, mozzarella and provolone blend, pepperoni, crumbled sausage, crispy bacon.
Roasted Pear & Prosciutto
$14.00
Roasted pears, prosciutto, goat cheese, caramelized onions, arugula, sherry reduction
Starters
All Steak, No Shake
$15.00
three ground steak sliders, secret sauce, swiss & american cheese, potato buns
'Easy To Please' Charcuterie Board
$19.00
genoa salami, italian prosciutto, manchego, marinated greek olives, herb focaccia, artisan crackers, olive oil & balsamic vinegar
French Fry Trio
$19.00
Classic, Sweet Potato & Truffle
Deviled Eggs
$9.00
brown sugar & peppercorn bacon, chives
Pot Stickers
$14.00
sweet & sour and spicy aioli dipping sauces
Wine & Beer
House White
$7.00
Rotating Selection
House Red
$7.00
Rotating Selection
Ruffino Prosecco
$7.00
House Bubbles
Ruffino Prosecco Rose
$7.00
House bubbles
Stella Artois
$5.00
bottle
Firestone Union Jack
$5.00
IPA
Craft Cocktails
Cabin in the Woods
$10.00
Four Roses bourbon, black walnut-maple syrup, angostura and smoked orange bitters, hickory wood smoked.
Cider Mule
cirrus vodka, apple cider, ginger beer
Spirits
Cirrus Vodka
$7.00/1.5 oz
Basic mixers are included.
Four Roses Bourbon
$7.00/1.5 oz
Basic mixers are included.
Lunazul Blanco Tequila
$7.00/1.5 oz
Basic mixers are included.
Tanqueray Gin
$7.00/1.5 oz
Basic mixers are included.
Seafood
Oysters on the Half Shell
$16.00
six Rappahannock oysters, sriracha cocktail, lemon
Shrimp Cocktail
$17.00
five tail on shrimp, sriracha cocktail, lemon
Crab Dip
$19.00
blue crab, old bay, sharp cheddar, tortilla chips, herb focaccia or both
Pow Pow Shrimp
$13.00
crispy, creamy, sweet & spicy sauce, chives
Lunch is offered Tuesday-Friday from 11:30 -3. Click on the Express Lunch link above to view the Express Lunch menu.
Starters
House Charcuterie
$22.00
genoa salame, prosciutto, manchego, kalamata olives, herb focaccia, artisan crackers, olive oil & balsamic vinegar
Oysters on the Half Shell
seasonal, chef’s selection, rappahannock
Baked Rappahannock Oysters
$15.00
3 oysters: chipotle bacon or garlic butter & parm
Spiced Ahi Tuna
$19.00
salt & pepper seared ahi tuna, edamame & wasabi puree, sweet soy glaze, chili & chive oil, sesame seeds, micro cilantro
Jumbo Shrimp Cocktail
$20.00
six tail-on shrimp, sriracha cocktail, lemon wedges
Crispy Duck Roll
$19.00
tart cherry & duck confit filled fruitless de brick, barbecue influenced cheerwine demii-glace, frisbee & brie fondue
Hummus & Crudite
$17.00
roasted red pepper hummus, cucumbers, tomatoes, radish, cauliflower, baby carrots, grilled pita
Charred Octopus
$20.00
slow braised and chargrilled, pickled beech mushrooms, carrots, onions, simply dressed frisee
5 Deviled Eggs (P) (GF)
$11.00
chives, brown sugar & peppercorn bacon
Crab Dip (S) (GFO)
$22.00
blue crab, old bay, sharp cheddar, tortilla chips & herb focaccia
Burrata (V) (GFO)
$19.00
honey roasted pears, balsamic reduction, micro arugula, candied kumquats, herb butter grilled sourdough
Pow Pow Shrimp (S)
$15.00
crispy, creamy, sweet & spicy sauce, chives
Pot Stickers (P)
$17.00
sweet & sour and spicy aioli dipping sauces
Soup
Lobster Bisque (S)
$13.00
lobster morsels
Soup Du Jour
$12.00
rotating selection
House Favorites
Fish & Chips
$21.00
fried cod, classic fries, cole slaw, house remoulade
Fish Tacos
$17.00
crispy fried cod, house coleslaw, avocado crema,
cucumber & onion salad, spicy aioli
Shrimp & Grits (S) (GF)
$25.00
jim beam cream sauce, cajun shrimp, white cheddar grits, microgreens
Brown Sugar Citrus Salmon (GF)
$28.00
ragout of maple roasted brussels sprouts, sweet potatoes, butternut squash, winter citrus relish
Roasted Cauliflower (V+) (GF)
$22.00
cassoulet of white beans, vegan italian sausage, roasted butternut squash, wild mushrooms, brussels sprouts
Avocado Toast (V) (GFO)
$18.00
smashed avocado, poached egg, goat cheese, everything spice, microgreens, peasant bread
Quiche Lorraine (P)
$21.00
bacon, swiss, onion, simply dressed frisee
Chicken Milanese (S) (P)
$28.00
chicken breast milanese style, champagne beurre blanc,
linguini tossed with spinach, zucchini & lemon thyme sauce
Salads
Caesar (GFO)
$8.00
$15.00
romaine, fresh parmesan, house croutons, creamy caesar dressing
Baby Gem (GF) (P)
$8.00
$15.00
baby gem, red oak & butter lettuce, cranberry gremolata, goat cheese , apple miso vinaigrette
Cobb (GF) (P)
$15.00
tomatoes, corn, cucumber, radish, avocado, blue cheese, bacon, hard-boiled eggs, red wine vinaigrette
Tuna Nicoise (GF)
$20.00
asian spiced seared tuna, haricot verts, hard boiled egg, mustard roasted potatoes, olives, cherry tomatoes, frisée, golden beet vinaigrette
Seasonal (N) (V)
$18.00
bourbon roasted pears, butternut squash, gorgonzola, roasted walnuts, pomegranate, brussels sprouts, arugula & citrus vinaigrette
Add Protein to Any Entree
chicken breast, salmon, cajun shrimp
Handhelds
Served with classic fries or side salad. Substitute soup +$5.00
Short Rib Grilled Cheese
$25.00
tuscan bread, smoked cheddar, roasted tomatoes, caramelized onions, beef jus, horseradish dipping sauces
Crab Cake Sandwich (S)
$28.00
4 oz lump blue crab cake, house remoulade, lettuce, tomato, onion, toasted ciabatta
New England Lobster Roll (S) (GFO)
$33.00
4 oz. chilled lobster, duke’s mayo, house spice, chives, toasted NE roll
Shrimp Po'Boy (S)
$20.00
pow pow shrimp & sauce, lettuce, tomato, french baguette
Chef’s Burger (P)
$27.00
8 oz. wagyu patty*, creamy brie fondue, caramelized onions, brown sugar bacon lardons, lettuce, toasted brioche bun
Plain Jane Burger (D) (GFO)
$18.00
8 oz. chuck blend patty*, white cheddar cheese, toasted brioche bun
Buffalo Chicken Sandwich
$19.00
crispy chicken, buffalo sauce, house ranch, house pickles, crumbled bleu cheese, iceburg lettuce, toasted brioche bun
Blackened Chicken Sandwich (GFO)
$21.00
pepper jack, avocado, lettuce, tomato, onion, honey mustard, toasted brioche bun
NY Reuben (GFO)
$20.00
spiced pastrami, swiss cheese, sauerkraut, house thousand island, house pickles, toasted marble rye
Turkey Club (P) (GFO)
$19.00
rosemary roasted turkey, havarti, lemon dijon aioli, herb salt tomatoes, hand cut bacon, peasant bread
Flatbreads
Gluten Free available
Garden Truffle (V)
$19.00
brie sauce, roasted mushrooms, caramelized onions, white truffle oil, micro basil, balsamic glaze
Buffalo Chicken
$19.00
mozzarella & provolone blend, frank’s red hot buffalo sauce, diced chicken, red onions, house ranch, crumbled bleu cheese
Three Meat (P)
$19.00
mozzarella & provolone blend, tomato sauce, pepperoni, crumbled sausage, crispy bacon
Hot honey Pepperroni (P)
$19.00
mozzarella & provolone blend, tomato sauce, pepperoni, hot honey
Roasted Pear & Prosciutto (P) (GFO)
$19.00
roasted pears, prosciutto, goat cheese, caramelized onions, arugula, sherry reduction
Pasta
Creole Shrimp Linguini (S) (P)
$26.00
andouille sausage, cajun shrimp, roasted tomatoes, parmesan, cajun garlic butter sauce, chives
Pear & Cheese Fiocchi (N) (P)
$22.00
stuffed pasta, parmesan cream sauce, toasted walnuts, crispy prosciutto, parmesan, micro greens
Serious Mac & Cheese (P)
$20.00
conchiglie pasta, fontina, gruyère, gouda, chicken breast, mushrooms, bacon, parmesan bread crumbs
Italian Sausage Tortellini (P)
$26.00
sliced grilled chicken apple sausage, spinach,
melted leeks & truffle butter
Papardelle alla Fiesolana (P)
$19.00
tomato cream sauce, smoked bacon, parmesan
Please allow additional time for cocktails.
Signature Cocktails
No substitutions or modifications, please.
Boss Lady
$17.00
44° North Vodka, St. Germain, Grapefruit, Domaine de Canton, Candied Ginger
Lavender Martini
$19.00
belvedere vodka, cointreau, lavender cordial, lemon
BFL: BERRIES, FIG & LIME
$16.00
Tito’s Vodka, St. Germain, Lime, Fig Jam, Blackberry Purée, Prosecco
The Hoop
$19.00
double 44° north huckleberry vodka, dark cherry syrup, tonic, luxardo cherries
Call Me Old Fashioned
$17.00
Bullleit bourbon, demerara, chocolate & orange bitters, hickory wood smoked
The Cabin
$16.00
Four Roses Small Batch Bourbon, Black Walnut-Maple Syrup, Angostura & Smoked Orange Bitters, Hickory Wood Smoked
ALX Sour
$18.00
Catoctin Creek Roundstone Rye, Agave, Lime, Peychauds Bitters, Graham’s Six Grapes Port Reserve, Cherry Wood Smoked
PETAL TO THE METAL
$16.00
Maker’s Mark Bourbon, Cointreau, Hibiscus Syrup, Lemon, Hibiscus-Chili-Lime Salt Rim
Lady Jane
$16.00
Cherry and Peppercorn Infused Tequila, Lime, Agave, Prosecco Rosé
Gran Paraíso
$15.00
Espolon Blanco Tequila, Grand Marnier, Agave, Passionfruit, Lime, Strawberry
Smoke on the Water
$16.00
los amantes mezcal, triple sec, hibiscus syrup, agave, lime juice, muddled jalapeno slices, tajin half rim
GRAND MARGARITA
$18.00
1800 Añejo, Orange Juice, Lime, Agave, Grand Marnier
Empress 75
$15.00
Empress 108 Elderflower Rose Gin, Lemon, Demerara, Prosecco
La Vie en Rosé
$15.00
Hendrick's Gin, Lillet Rosé, Campari, Demerara, Grapefruit, Prosecco Rosé
Gimme the Rum Down
$17.00
Planteray Pineapple Rum, Caramelized Pineapple Purée, Lime, Demerara
TROPICAL MOJITO
$15.00
Bacardi Silver Rum, Strawberry, Passionfruit, Agave, Mint Syrup, Lime, Soda
Brunch Cocktails
Available daily.
Bottle Service
$40.00
Carafe of Orange Juice or Lemonade and a Bottle of Prosecco or Prosecco Rosé.
Mimosa
$10.00
Orange Juice and Prosecco
Rosé Lemonade
$10.00
Lemonade and Prosecco Rosé
Peach Bellini
$10.00
Peach Puree and Prosecco
Old Bay Bloody Mary
$10.00
Tito's Vodka, Old Bay Bloody Mary Mix
Belaire Bleu Mimosa
$19.00
limited edition belaire bleu sparkling wine, pineapple juice
The Grand Mimosa
$50.00
veuve clicquot yellow, grand marnier cuvee du centenaire
Espresso Martini
$14.00
ketel one vodka, bailey’s, kahlua, espresso
Tiramisu Espresso Martini
$15.00
stoli vanilla vodka, frangelico, kahlua, marscapone, espresso, lady finger, cocoa powder
The Elvis
$13.00
dirty monkey peanut butter & banana whiskey, three peaks maple syrup, orange bitters, bacon garnish
Free Spirited Cocktails, Wine & Beer
A cocktail experience without the alcohol.
Amethyst Nojito
$14.00
Blueberry-Ginger-Mint Amethyst Spirit, Lemonade, Fresh Blueberries & Mint
Mondays in Paris
$14.00
Monday Gin, Lavender Cordial, Lemon, Prima Pave Blanc de Blancs
Off to the Races
$14.00
kentucky 74 alcohol-free bourbon, pomegranate, peach purée, lemon, iced tea
Q - Cumber Cooler
$14.00
Lemon-Cucumber-Serrano Amethyst Spirit, Basil Simple Syrup, Lime, Salt Rim
My Paloma
$14.00
grapefruit basil amethyst alcohol-free spirit, grapefruit, all the bitter orange bitters, basil simple syrup, sprite
Tiki Time
$14.00
Seedlip Spice 92, Orgeat, Lime, Pineapple, Toasted Coconut
Virgin Mary
$14.00
Lemon-Cucumber-Serrano Amethyst Spirit, Old Bay Bloody Mary Mix, Salt Rim
Prima Donna Mimosa
$14.00
Orange Juice, Dhos Orange, Prima Pave Blanc de Blancs
Prima Cider Mimosa
$14.00
apple cider, prima pavé blanc des blancs alcohol-free sparkling wine
Island Mocktail
$10.00
strawberry, passionfruit, agave, mint simple syrup, lime, soda
Prima Pave Sparkling Wine
$15.00/glass
$45.00/bottle
Blanc de Blancs or Rose
Heineken 0.0
$8.00
alcohol-free beer
Seasonal Cocktails
A Nippy Night on the Potomac
$18.00
pierre ferrand 1840 cognac, st. george pear brandy, cointreau, walnut cinnamon orgeat, lemon juice, fresh mint
Orchard Sangria
$14.00
laird’s applejack brandy, apple cider, cranberry, lemon juice, demerara, pumpkin spice, prosecco, nutmeg
Fireside Chat
$17.00
basil hayden bourbon, rosemary infused maple syrup, cocoa bitters, torched rosemary
Slippery Slope
$17.00
barr hill gin, st. germaine, hot apple cider,
chamomile syrup, lemon twist, cinnamon
Hot Spiked Cider
$12.00
hot apple cider, fireball
Cider Mule
$12.00
cirrus vodka, apple cider, lemon juice, ginger beer, lemon
Pumpkin Spice Espresso Martini
$15.00
stoli vanilla vodka, pumpkin spice rumchata, espresso, kahlua, house pumpkin spice syrup
Apple Cider Mimosa
$10.00
apple cider, ruffino prosecco
Full Moon
$16.00
elijah craig small batch bourbon, demerara, mole bitters, peychaud’s bitters, torched rosemary
Staycation
$17.00
kraken black spiced rum, aperol, pineapple, fresh lime, amaro nonino, demerara, torched star anise, cinnamon
Holiday Cocktails
Tipsy Gingerbread Man
$15.00
bailey’s, domaine de canton, fireball, half & half, demerara
Chocolate Peppermint Espresso Martini
$15.00
stoli vanilla vodka, chocolate bailey’s, mint syrup, espresso, kahlua, peppermint
Mistletoe Cosmo
$15.00
ketel one vodka, cranberry, demerara, lime, apple pucker
Sweater Weather
$19.00
busnel calvados vieille réserve vsop apple brandy, apples, 44° north vodka, cinnamon, apple bitters, star anise
White: Light Bodied & Crisp
House White
$9.00/glass
Rotating Selection
Vinho Verde
$10.00/glass
$35.00/bottle
Aviva Vino
Albarino
$40.00/bottle
Adegas Gran Vinum, Rias Baixas, ES
Riesling
$12.00/glass
$45.00/bottle
A to Z Wineworks, Oregon
Riesling
$105.00/bottle
Jean Luc Mader Cru Rosacker, Alsace, FR 2020
Sauvignon Blanc
$13.00/glass
$45.00/bottle
Whitehaven, New Zealand
Sauvignon Blanc
$35.00/bottle
Stoneleigh, Marlborough, NZ
Sauvignon Blanc
$40.00/bottle
Decoy by Duckhorn
Sancerre
$20.00/glass
$80.00/bottle
rotating selection
Sancerre
$105.00/bottle
Alphonse Mellot La Moussiere, Loire, FR
Rosé
$45.00/bottle
Belle Glos ODP, Sonoma, CA
Rosé
$15.00/glass
$60.00/bottle
Whispering Angel, Provence, FR
Red: Light & Elegant
House Red
$9.00/glass
Rotating Selection
Pinot Noir-Gamay
$45.00/bottle
Clément & Florian Berthier, Coteaux du Giennois Rouge, Loire Valley, FR 2021
Pinot Noir
$13.00/glass
$50.00/bottle
Evolution, Willamette Valley, OR
Pinot Noir
$20.00/glass
$75.00/bottle
Lingua Franca Avni, Willamette Valley, OR
Pinot Noir
$125.00/bottle
François Mikulski, Bourgogne Cote d’Or,
Burgundy, FR 2022
Pinot Noir
$140.00/bottle
Domaine Serene Yamhill Cuvée, Willamette Valley, OR
Pinot Noir
$175.00/bottle
Numa Cornut Volnay, Burgundy, FR
Chianti Classico
$65.00/bottle
Felsina Berardenga, Tuscany, IT
Red: Medium & Textured
Malbec
$10.00/glass
$35.00/bottle
Trapiche Broquel, Mendoza, AR
Malbec
$60.00/bottle
Chateau du Cedre, Cahors, FR
Malbec
$100.00/bottle
Catena Alta, Mendoza, AR
Cabernet Franc
$60.00/bottle
Michael Shaps, Virginia
Tempranillo
$50.00/bottle
Familia Montana, Rioja, ES
Tempranillo
$150.00/bottle
Viña Real, Gran Reserva, Rioja, ES
Nebbiolo
$80.00/bottle
Ca’ Del Baio, Barbaresco Autinbej,
Piedmont, IT 2021
Sangiovese
$45.00/bottle
La Gerla, Toscana Poggio gli Angeli, IT
Cabernet
$12.00/glass
$40.00/bottle
Leese - Fitch
White: Medium Bodied & Aromatic
Pinot Grigio
$18.00/glass
$70.00/bottle
Santa Margherita, Veneto, IT
Pinot Gris
$30.00/bottle
J Vineyards, CA
Viura Blend
$65.00/bottle
CVNE, Monopole, Rioja, ES
Chablis
$60.00/bottle
Jean-Marc Brocard, Burgundy, FR
Chardonnay
$12.00/glass
$40.00/bottle
Leese - Fitch
Chardonnay
$45.00/bottle
Diatom, Santa Barbara, CA
Red: Full & Bold
Merlot
$40.00/Bottle
J Lohr Los Osos, Paso Robles, CA
Red Blend
$60.00/bottle
Molly Dooker, Two Left Feet, Australia
Red BLend
$75.00/bottle
Orin Swift Abstract, CA
Red Blend
$90.00/bottle
Thick Skinned, Columbia Valley, WA
Red Blend
$100.00/bottle
Le Seuil de Mazeyres, Pomerol, FR
Red Blend
$200.00/bottle
Catena Zapata, Nicolas Red, ARG
Red Blend
$900.00/bottle
Opus One, Napa Valley, CA 2018
Red Blend
$900.00/bottle
Opus One, Napa Valley, CA 2021
Grenache
$90.00/bottle
Domaine Paul Autard, Chateauneuf-du-Pape, Rhône Valley, FR 2020
Cabernet Sauvignon
$20.00/glass
$80.00/bottle
Quilt by Caymus, Napa Valley, CA
Cabernet Sauvignon
$75.00/bottle
Round Pond Kith & Kin, Napa Valley, CA
Cabernet Sauvignon
$25.00/glass
$85.00/bottle
Clos du Val, Napa Valley, CA
Cabernet Sauvignon
$100.00/bottle
Catena Alta, Mendoza, AR
Cabernet Sauvignon
$135.00/bottle
Mt Veeder, Napa Valley, CA
Cabernet Sauvignon
$145.00/bottle
Austin Hope, Paso Robles, CA
Cabernet Sauvignon
$180.00/bottle
Freemark Abbey, Napa Valley, CA
Cabernet Sauvignon
$185.00/bottle
Stag’s Leap Artemis, Napa Valley, CA
Cabernet Sauvignon
$225.00/bottle
Silver Oak Alexander Valley, CA 2016
Caymus
$540.00/bottle
Special Selection, Napa Valley, CA 2018
White: Full Bodied & Rich
Chardonnay
$70.00/bottle
Catena Alta, Mendoza, AR
Chardonnay
$18.00/glass
$65.00/bottle
Stuhlmuller, Alexander Valley, CA
Chardonnay
$85.00/bottle
Stag’s Leap Karia, Napa Valley, CA
Port & Dessert Wine
Graham's Six Grapes Reserve
$13.00/2 oz
Douro Valley, Portugal
Kopke 10-Year Tawny
$15.00/2 oz
Porto, Duriense, Northern Portugal
Chateau Laribotte Sauternes
$16.00/2 oz
Sauternes, Bordeaux
Champagne & Sparkling Wine
Veuve Clicquot
$30.00/glass
$120.00/bottle
"Yellow Label" Brut
Veuve Clicquot
$35.00/glass
$140.00/bottle
Rose
Veuve Clicquot
$375.00/bottle
La Grande Dame by Yayoi Kusama
Veuve Clicquot
$780.00/bottle
La Grande Dame Rose
Moët & Chandon
$35.00/glass
Brut
Moët & Chandon
$40.00/glass
Nectar Imperial
Ruinart
$245.00/bottle
Blanc de Blancs
Ruinart
$245.00/bottle
Rose
Taittinger
$70.00/half bottle
$105.00/bottle
Brut
Billecart-Salmon
$245.00/bottle
Rose
Gosset Celebris
$475.00/bottle
2008 Rose
Dom Perignon
$500.00/bottle
Brut, 2012
Ruffino
$10.00/glass
$35.00/bottle
Prosecco or Prosecco Rosé
Pine Ridge
$40.00/bottle
Sparkling Chenin Blanc Viognier
J Vineyards
$50.00/bottle
Cuvée 20
J Vineyards
$65.00/bottle
Brut Rose
Schramsberg
$90.00/bottle
Blanc de Noir, North Coast, CA
Belaire Bleu
$22.00/glass
$95.00/bottle
Limited Edition, FR
Bottle Service
Mimosa | Rosé Lemonade
$40.00
Carafe of Orange Juice or Lemonade & a bottle of Prosecco or Prosecco Rosé.
Belaire Bleu
$95.00
carafe of pineapple juice, bottle of belaire bleu sparkling wine
Beer
Bud Light
$6.00
bottle
Stella Artois
$8.00
Bottle
Guinness
$9.00
Can
Firestone Union Jack
$8.00
ABV 7% IBU 60, West Coast-Style
Port City Optimal Wit
$8.00
ABV 4.9% IBU 15, Alexandria, VA
Bingo Lager
$8.00
ABV 4.8%, Richmond, VA
BRASSERIE DUPONT, SAISON
$10.00
ABV 6.5%, Farmhouse Ale
STONE, FEAR MOVIE LIONS D - IPA
$10.00
ABV 8.5% IBU 60, New England-Style
Heineken 0.0
$8.00
alcohol free
House-made | Rotating Selection | Available until it's gone...
Chef's Dessert Bar
House Chocolates
$6.00
three chocolates filled with raspberry flavored caramel
Pistachio Cake (N)
$10.00
light vanilla buttercream frosting, blackberry, blueberry, flower & mint garnish
Chocolate Tart
$10.00
butter-rich tart filled with thick chocolate ganache, topped with a chocolate-coffee-mousse-filled cream puff
Carrot Cake (N)
$10.00
traditional carrot cake suspended in cream cheese & mascarpone frosting, candied walnut and fresh mint garnish
Chocolate Pot de Crème
$10.00
silky chocolate custard, chocolate pearls, whipped cream
Key Lime Pie (V)
$11.00
graham cracker crust, raspberry, key lime gel, mint & whipped cream garnish
Chef's Whim Cheesecake (V) (GF)
$10.00
Rotating Selection
Tiramisu (D)
$12.00
coffee-dipped lady fingers, whipped mascarpone, cream, cocoa powder
Pumpkin Butterscotch Bread Pudding (V)
$12.00
served warm
Raspberry Panna Cotta (GF)
$11.00
fresh berries, mint & raspberry broth
Seasonal Sorbet (V+) (GF)
$4.00
Per Scoop
Vanilla Bean Gelato (GF)
$4.00
Per Scoop
Coffee
Espresso Drinks
Espresso
$5.00
double shot
Latte
$5.00
espresso, steamed milk
Cappuccino
$5.00
espresso, steamed milk foam
Espresso Martini
$14.00
ketel one vodka, espresso, bailey’s, kahlua, vanilla
Irish Coffee
$13.00
jameson, bailey’s, raw sugar, coffee
Affogato
$10.00
vanilla bean gelato & espresso
Cordials
Bailey's
$12.00/2 oz
Irish Cream
Kahlua
$12.00/2 oz
Coffee
Disaranno
$12.00/2 oz
Amaretto
Frangelico
$12.00/2 oz
Hazelnut
Grand Marnier
$13.00/2 oz
Orange
Hennessey
$15.00/2 oz
Cognac
Dessert Wine
CHATEAU LARIBOTTE SAUTERNES
$16.00/2 oz
Sauternes, Bordeaux
GRAHAM'S SIX GRAPES RESERVE
$13.00/2 oz
Douro Valley, Portugal
KOPKE 10-YEAR TAWNY
$15.00/2 oz
Porto, Duriense, Northern Portugal
Dinner is offered Tuesday-Saturday from 5 pm -10 pm
Starters
Crab Dip (D) (S) (GFO)
$21.00
blue crab, old bay, sharp cheddar, tortilla chips, herb focaccia or both
Spiced Ahi Tuna
$19.00
salt & pepper seared ahi tuna*, edamame & wasabi purée, sweet soy glaze, chili & chive oil, sesame seeds, micro cilantro
Jumbo Shrimp Cocktail
$20.00
six tail-on shrimp, sriracha cocktail, lemon wedges
Crispy Duck Roll (D)
$19.00
tart cherry & duck confit filled feuille de brick, barbecue influenced cheerwine demi glace, frisée & brie fondue
Hummus & Cruditè (V+) (GF)
$17.00
roasted red pepper hummus, cucumbers, tomatoes, radish, cauliflower, baby carrots, grilled pita
Charred Octopus (GF)
$20.00
slow braised and chargrilled, pickled beech mushrooms, carrots, onions, simply dressed frisée salad
5 Deviled Eggs (P) (GF)
$11.00
chives, brown sugar & peppercorn bacon
Burrata (D) (V) (GFO)
$19.00
honey roasted pears, balsamic reduction, micro arugula, candied kumquats, herb butter grilled sourdough
Lamb Lollipops (P) (D) (GF)
$26.00
bacon & pepper jam, goat cheese, arugula tossed in olive oil & lemon
Garden Truffle Flatbread (D) (V) (GFO)
$11.00
mozzarella & provolone blend, brie sauce,
roasted mushrooms, caramelized onions, white truffle oil, micro basil, balsamic glaze
Pot Stickers (P)
$17.00
trio of dipping sauces (nuóc châm, sweet & sour, spicy aioli)
Charcuterie
House Charcuterie (P)
$22.00
genoa salame, prosciutto, manchego, marinated greek olives, herb focaccia, artisan crackers, olive oil & balsamic vinegar
Oysters
On the Half Shell
served with tabasco, lemon, saltines | sauce of choice (mignonette | sriracha cocktail | horseradish)
Rappahannock
$3.00
priced per oyster
Seasonal
$4.00
priced per oyster
Chef's Selection
$5.00
priced per oyster
Baked Rappahannock Oysters
$15.00
3 oysters: chipotle bacon or garlic butter & parm
Soup & Salads
Lobster Bisque (S)
$13.00
House favorite
Soup Du Jour
$12.00
Rotating selection
Caesar (GFO)
$8.00/half
$15.00/full
romaine, fresh parmesan, house croutons, creamy caesar dressing
Baby Gem (GF)
$8.00/half
$15.00/full
baby gem, red oak & butter lettuces, cranberry gremolata, goat cheese, apple miso vinaigrette
Cobb (GF) (P)
$15.00
tomatoes, corn, cucumber, radish, avocado, blue cheese, bacon, hard-boiled egg, red wine vinaigrette
Wedge (P) (GF)
$15.00
iceberg, heirloom cherry tomatoes, chopped bacon, chives, bleu cheese crumbles & dressing
Tuna Nicoise (GF)
$20.00
asian spiced seared tuna, haricot verts, lemon salt potatoes, frisèe, olives, cherry tomatoes, golden beet vinaigrette
Seasonal Salad (N) (V)
$18.00
bourbon roasted pears, honey nut squash, gorgonzola, roasted walnuts, pomegranate, brussels sprouts, arugula & citrus vinaigrette
House Specialties
18 oz Prime Beef Ribeye
$60.00
potato puree, broccolini
Chef’s Catch
rotating selection with seasonal accompaniments | MKT
Shrimp & Grits (S) (GF)
$25.00
Jim Beam cream sauce, cajun shrimp, white cheddar grits, microgreens
Brown Sugar Citrus Salmon (GF)
$28.00
ragout of maple roasted brussels sprouts, sweet potatoes, butternut squash, winter citrus relish
Jumbo Lump Crab Cakes (S)
$44.00
2 crab cakes, roasted potatoes, cole slaw, house remoulade
Seared Scallops (S) (P)
$42.00
roasted sweet potatoes, broccolini, garlic herb butter, pancetta crisps
Honey Fennel Roasted Duck (GF)
$32.00
potato terrine, roasted leeks & fennel, whipped local honey, duck jus
Chicken Milanese
$28.00
chicken breast milanese style, champagne beurre blanc, cacio e pepe, simply dressed arugula
Sweet & Sticky Short Rib (GF)
$44.00
potato purée, asparagus
Roasted Cauliflower (V+) (GF)
$22.00
cassoulet of white beans, vegan italian sausage, roasted butternut squash, wild mushrooms, brussels sprouts
Pasta
Pear & Cheese Fiocchi (N) (P)
$22.00
stuffed pasta, parmesan cream sauce,
toasted walnuts, crispy prosciutto, parmesan, rainbow greens
Pappardelle Alla Fiesolana (P)
$19.00
tomato cream sauce, smoked bacon, parmesan
Cacio e Pepe (V)
$20.00
bucatini pasta, spinach aglio oil, stracciatelle
Creole Shrimp Linguini (S) (P)
$26.00
andouille sausage, cajun shrimp, roasted tomatoes, parmesan, cajun garlic butter sauce, chives
Sweet Potato Gnocchi (V)
$23.00
roasted forest mushrooms, pears, butternut squash, pumpkin seeds, housemade ricotta, brown butter & sage sauce
Italian Sausage Tortellini (P)
$26.00
sliced grilled chicken apple sausage, spinach, melted leeks & truffle butter
Handhelds
Served with classic fries or side salad | Sub soup +$5
Chef's Burger (P)
$27.00
8 oz. wagyu patty*, creamy brie fondue, caramelized onions, brown sugar bacon lardons, lettuce, toasted brioche bun
New England Lobster Roll (S) (GFO)
$33.00
4 oz chilled lobster, Duke’s mayo, house spice, chives, toasted NE roll
Blackened Chicken Sandwich (GFO)
$21.00
pepper jack, avocado, lettuce, tomato, onion, honey mustard, toasted brioche bun
Chef's Three-Course Pre Fixe Dinner
First Course
Guest chooses one per course
Oysters on the Half Shell
champagne mignonette
Smoked Bone Marrow Beef Tartare
crispy potato pave, quail egg, caviar
Tableside Crab Bisque
jumbo lump crab salad, caviar & chives on brioche crisp
Gruyere Gougères
Virginia ham, cracked black pepper
Bouquet of Baby Greens
brioche croutons, pomegranate, red onion, champagne vinaigrette
Second Course
Guest chooses one per course
Seafood & Saffron Risotto
mussels, clams, rock shrimp, lobster
Beef Wellington
glazed carrots & pearl onions, potato purée
Roasted Duck Breast
crispy confit duck in phyllo, duck sausage, Jerusalem artichoke crisps, duck jus, black currant
Dover Sole
brown butter caper sauce, roasted tomatoes, wilted spinach, potato purée
Butternut Squash Ravioli
balsamic emulsion, pomegranate, crispy sage, hazelnuts, caramelized onion confit
Third Course
Guest chooses one per course
Gold & Champagne Sorbet
light and refreshing
Valrhona Chocolate Souffle
dark chocolate & raspberry sauces
Raspberry & Pistachio Tuile Napoleon
white chocolate mousse, chocolate truffle