Menu PDFs
Signature Cocktails
Lavender Martini
$18.00
belvedere vodka, cointreau, lavender syrup, lemon, butterfly pea flower, lavender sugar rim
Amalfi Dreams
$16.00
malfy gin con limone, l’aperitivo nonino, moroccan mint tea, rich basil syrup, crispy basil leaf
Smoke on the Water
$16.00
ilegal joven mezcal, aperol, spiced pineapple puree, jalapeño, lime, agave
Huckleberry Lemonade
$14.00
44° north huckleberry vodka, lemonade, fresh mint & blueberries
Tequila Mockingbird
$18.00
casamigos blanco tequila, chambord, strawberry puree, lime, agave
Soleil Sangria
$16.00
vinho verde, empress 1908 cucumber gin, pineapple & cucumber juice, basil syrup, prosecco
Fire Melon Mule
$14.00
tito’s vodka, spicy melon cordial, lime, ginger beer
You Had Me at Hell No
$16.00
maker’s mark bourbon, rosemary honey, lemon, orin swift advice from john merlot
The Chairman
$18.00
woodford reserve bourbon, house apple liqueur, apple syrup, cherry bitters, hickory smoke, apple leather
La Vie En Rose
$16.00
hendrick’s gin, lillet rosé, campari, demerara, grapefruit, prosecco rosé
Speakeasy Cocktails
The Smoking Bullet
$32.00
old forester 1910 craft whiskey, 7-year apple brandy, benedictine, cherry syrup, angostura bitters, smoked with hickory wood
Boss Lady
$18.00
$70.00/decanter
grey goose vodka, st. germain, domaine de canton, grapefruit
A Trace of Salted Caramel
$20.00
buffalo trace bourbon, coffee liqueur, espresso, caramel syrup, sea salt, sweet & salty rim
Golden Spritz
$26.00
veuve clicquot yellow label, st. germain, seltzer, fresh mint & lemon
Lady Jane
$30.00
veuve clicquot rosé, raspberry & peppercorn infused tequila, lime, agave, salted cherry
River Runner
$25.00
flor de caña 7-year rum, créme de banane, chambord, aromatic coconut cream, pineapple & orange juice, nutmeg
Ocho Suave
$26.00
ocho plata tequila, velvet falernum, peach puree, lime, demerara, peach “shaved ice”
Brunch Cocktails
Belaire Bleu Mimosa
$15.00
$60.00
limited edition belaire bleu sparkling wine, pineapple juice | glass or bottle service
Tiramisu Espresso Martini
$17.00
absolut vanilla vodka, frangelico, coffee liqueur, espresso, lady finger, mascarpone, cocoa powder
Bloody Mary
$14.00
tito’s vodka, filthy bloody mary mix, spicy gherkin, olive, lemon
Brunch Cocktail Flight
$14.00
oj mimosa/rosé lemonade/peach bellini (2 oz each)
Mimosa
$11.00
$45.00
prosecco/choice of juice: orange | pineapple | grapefruit | cranberry | glass or bottle service
Rose Lemonade
$11.00
$45.00
prosecco rosé, lemonade | glass or bottle service
Peach Bellini
$11.00
prosecco, peach purée
Irish Coffee
$14.00
paddy’s irish whiskey, hot coffee, sweet cold foam, cocoa powder
Free - Spirited Cocktails
Alcohol-free
Amethyst Nojito
$14.00
blueberry ginger mint spirit, lemonade, fresh blueberries & mint
Indigo Reign
$14.00
empress 1908 0.0 indigo spirit, lavender syrup, lemon, sparkling wine
Q-cumber Cooler
$14.00
cucumber-serrano spirit, lime, agave, honey-ginger syrup, salt rim
Italian Cream Soda
$12.00
seasonal fruit purée, cream, seltzer
Island Mocktail
$10.00
strawberry purée, agave, mint syrup, lime, soda
Alexandria’s Premier Waterfront Lunch offered Tuesday - Friday from 11:30 am - 3 pm.
Small Plates
chef’s signature
Thai Curry Shrimp
$28.00
thai coconut curry sauce, charred shishito pepper, basil (gf) - pairs beautifully with riesling
Crispy Duck Roll
$19.00
tart cherry/duck confit/napa cabbage/scallions/ pickled carrots/asian plum demi-glace
Burrata
$19.00
strawberries, basil, strawberry-champagne vinaigrette, balsamic reduction, herb grilled tuscan bread (v) (gfo)
Short Rib Croquettes
$16.00
caramelized onion & veal demi/smoky aioli
$20 Express Lunch
Express Lunch
$20.00
Choice of beverage, cup of soup or petite caesar salad, and a flatbread.
Cup of Soup
Soup du Jour or Crab Bisque
Petite Caesar
romaine, focaccia croutons, parmesan, caesar dressing
Garden Truffle Flatbread
$12.00
brie sauce, mozzarella & provolone, roasted mushrooms, caramelized onions, white truffle oil, micro basil, balsamic glaze (v) (gfo)
Hot Honey Pepperoni Flatbread
$12.00
mozzarella & provolone, tomato sauce, pepperoni, hot honey (gfo)
Three Meat Flatbread
mozzarella & provolone, tomato sauce, pepperoni, crumbled sausage, crispy bacon (gfo)
Flatbreads
$14.00
available a la carte
Soup & Salads
Tableside Crab Bisque (S)
$14.00
jumbo lump crab, caviar & chives on brioche crisp
Soup du Jour
$12.00
Jula's Caesar
$16.00
petite romaine, focaccia croutons, parmesan, caesar dressing
Spring Garden Salad
$18.00
spring lettuces, avocado, broccolini, spring peas, radish, asparagus, scallions, artichoke, green goddess dressing (v) (gf)
Cobb Salad
$19.00
romaine, tomato, corn, cucumber, radish, avocado, bacon, egg, blue cheese, red wine vinaigrette (gf)
Tuna Nicoise
$24.00
asian spiced seared tuna, haricots verts, egg, olives, mustard roasted potatoes, cherry tomatoes, frisée, red wine vinaigrette (gf)
Salad Enhancements
add chicken 12 | cajun shrimp 14 | scottish salmon 18
Signature Selections
Scottish Salmon
$38.00
fig-balsamic glaze, haricots verts, roasted potatoes, pickled strawberry (gf) - pairs well with rosé
Crispy Chicken Paillard
$26.00
champagne beurre blanc, linguine, simply dressed arugula
Fish & Chips
$23.00
fried cod, french fries, apple radish slaw, house remoulade
Shrimp & Grits
$25.00
jim beam cream sauce, cajun shrimp, white cheddar grits (gf)
Heritage Chicken Pot Pie
$23.00
creamy vegetable filling, fresh herbs, classic fries or petite caesar
Croque Monsieur
$18.00
ham, gruyère, bechamel, brioche, classic fries or petite caesar
Handhelds
choice of classic fries or petite caesar
Jula’s Burger
$25.00
dry-aged beef, whiskey cheddar, smoked bacon, balsamic caramelized onion, toasted brioche bun (gfo)
Short Rib Grilled Cheese
$29.00
smoked cheddar, roasted tomatoes, caramelized onions, beef jus & horseradish dipping sauces, tuscan bread
Turkey Club
$20.00
rosemary roasted turkey, smoked black forest bacon, lettuce, tomato, havarti, lemon dijon aioli, tuscan bread (gfo)
NY Reuben
$18.00
spiced pastrami, swiss cheese, sauerkraut, house pickles, house thousand island, toasted marble rye (gfo)
Blackened Chicken Sandwich
$18.00
pepper jack, avocado, lettuce, tomato, onion, honey mustard, toasted brioche bun (gfo)
Pasta
add chicken 12 | cajun shrimp 14 | scottish salmon 18
Rustico Tortellini
$31.00
italian sausage filled pasta, wild mushrooms, spinach, crumbled truffle chicken sausage, truffle butter sauce
Creole Shrimp Linguine
$29.00
andouille sausage, cajun shrimp, roasted tomatoes, parmesan, cajun garlic butter sauce, chives
Pear & Cheese Fiocchi
$23.00
parmesan cream sauce, toasted walnuts, crispy prosciutto, parmesan, microgreens
For the Table
designed for sharing | best enjoyed together
Deviled Egg Trio
$12.00
trout caviar, pancetta crisp, candied smoked salmon (gf)
Crab Dip
$23.00
blue crab, old bay, cheddar, cream cheese, toasted baguette (gfo)
Mediterranean Style Hummus
$14.00
cucumbers, olives, tomatoes, feta, red wine vinaigrette, grilled pita (v) (gfo)
Parker House Rolls
$7.00
smokehouse butter, sea salt (v)
Alexandria’s Premier Waterfront Dinner offered Tuesday-Thursday 5-10 pm and Friday-Saturday 5-11 pm
Small Plates
chef's signature
Lamb Lollipops
$26.00
bacon-pepper jam, goat cheese, arugula, lemon (gf)
Wood-Grilled Octopus
$28.00
marinated red onion, greek olives, capers, olive oil (gf)
Thai Curry Shrimp
$28.00
thai coconut curry sauce, charred shishito pepper, basil (gf)
Crispy Duck Roll
$18.00
tart cherry, duck confit, napa cabbage, scallions, pickled carrots, asian plum demi-glace
Burrata
$19.00
strawberries, basil, strawberry-champagne vinaigrette, balsamic reduction, herb grilled tuscan bread (v) (gfo)
Short Rib Croquettes
$16.00
caramelized onion & veal demi, smoky aioli
Raw Bar & Seafood
a signature Jula’s experience
Grand Seafood Tower
$165.00
oysters, shrimp, snow crab, lobster tail, colossal crab (gf)
Petite Seafood Tower
$95.00
oysters, shrimp, snow crab (gf)
Hamachi Crudo
$27.00
citrus, cilantro, fresno & jalapeño, caviar (gf)
Chef’s Oyster Selection
rotating coastal varieties (gf)
East Coast Oysters
$18.00
champagne mignonette | horseradish | sriracha cocktail (gf)
Oysters Rockefeller* (S)
$15.00
creamy spinach, pernod, lemon breadcrumbs
Spiced Ahi Tuna
$19.00
wasabi-edamame purée, sweet soy, chili oil, sesame (gf)
Snow Crab Claws
$33.00
(5) snow crab claws, herb garlic butter (gf)
Jumbo Shrimp Cocktail
$27.00
sriracha cocktail sauce (gf)
Colossal Crab Cocktail
$45.00
sriracha cocktail sauce, dijon aioli (gf)
Soup & Salads
Tableside Crab Bisque
$14.00
jumbo lump crab, caviar & chives on brioche crisp
Soup du Jour
$12.00
Spring Garden
$18.00
spring lettuces, avocado, broccolini, spring peas, radish,
asparagus, scallions, artichoke, green goddess dressing (v) (gf)
Jula's Caesar
$16.00
petite romaine, focaccia croutons, parmesan, caesar dressing
The Wedge
$19.00
iceberg, heirloom cherry tomatoes, chopped bacon, pickled red onions, chives, bleu cheese crumbles & dressing (gf)
Pasta
Rustico Tortellini
$31.00
italian sausage filled pasta, wild mushrooms, spinach, crumbled truffle chicken sausage, truffle butter sauce
Creole Shrimp Linguini (S) (P)
$29.00
andouille sausage/cajun shrimp/roasted tomatoes/parmesan/cajun garlic butter sauce/chives
Pear & Cheese Fiocchi (N) (P)
$23.00
stuffed pasta/parmesan cream sauce/toasted walnuts/crispy prosciutto/parmesan/microgreens
Signature Selections
the dishes that define Jula’s
Veal Osso Buco
$62.00
goat cheese polenta, wilted spinach (gf)
Lemon Thyme Roasted Chicken
$29.00
basil ricotta gnocchi, broccolini, citrus beurre blanc
Duck Breast
$36.00
fennel-apple salad, cherry farro, celeriac purée, port reduction (gf)
Sweet & Sticky Short Rib (GF)
$42.00
potato purée, sage honey carrots (gf)
Pea & Asparagus Risotto
$30.00
heirloom tomato salad (vg) (gf)
Jula’s Burger
$25.00
dry-aged beef, whiskey cheddar, smoked bacon, balsamic caramelized onion (gfo)
Coastal Entrees
Scottish Salmon
$38.00
fig-balsamic glaze, haricots verts, roasted potatoes, pickled strawberry (gf)
Hokkaido Scallops
$50.00
fava & pea purée, wild mushroom cream, spring vegetables (gf)
Shrimp & Grtits
$25.00
jim beam cream sauce, cajun shrimp, white cheddar grits (gf)
Chef’s Catch
rotating selection/market price
Chops & Prime Cuts
certified angus beef | simply prepared
Petite Filet Mignon
$48.00
6 oz., jula’s steak sauce (gf)
Butcher Spiced Prime Ribeye
$62.00
14 oz., jula’s steak sauce (gf)
Fireside Berkshire Pork Chop
$38.00
bone-in, heritage breed (gf)
Enhance Your Cut
Hokkaido Seared Scallops | Herb Grilled Shrimp
Shareable Sides
(serves 2)
Crispy Brussels Sprouts
$13.00
sweet & spicy bacon jam (gf)
Grilled Asparagus
$13.00
split lemon parmesan vinaigrette (v) (gf)
Roasted Broccolini
$13.00
herb butter (v) (gf)
Roasted Carrots
$13.00
sage honey
Potato Purée
$13.00
classic style (v) (gf)
Goat Cheese Polenta
$13.00
house favorite (v) (gf)
Truffle Fries
$13.00
parmesan, truffle oil, truffle aioli (v)
For the Table
designed for sharing | best enjoyed together
Charcuterie Service
$35.00
rosemary focaccia, prosciutto, genoa salami, manchego,
greek olives, artisan olive oil & balsamic vinegar, grated parmesan (presented tableside)
Crab Dip
$23.00
blue crab, old bay, cheddar, cream cheese, toasted baguette (gfo)
Deviled Egg Trio
$12.00
trout caviar, pancetta crisp, candied smoked salmon (gf)
Garden Truffle Flatbread
$14.00
brie sauce, mozzarella & provolone, roasted mushrooms,
caramelized onions, white truffle oil, micro basil, balsamic glaze (v) (gfo)
Mediterranean Style Hummus
$14.00
cucumbers, olives, tomatoes, feta, red wine vinaigrette,
grilled pita (v) (gfo)
Parker House Rolls
$7.00
smokehouse butter, sea salt (v)
We offer the Brunch menu Saturday & Sunday from 10 am -3 pm (The brunch menu PDF is in the process of being replaced. Please refer to the gallery for the selection.)
Raw Bar & Seafood
Seafood Tower
$165.00
oysters, shrimp, snow crab, lobster tail, colossal crab (gf)
Hamachi Crudo
$27.00
citrus, cilantro, fresno & jalapeño, caviar (gf)
Chef’s Oyster Selection
rotating coastal varieties (gf)
East Coast Oysters
$18.00
champagne mignonette | horseradish | sriracha cocktail (gf)
Oysters Rockefeller
$15.00
creamy spinach, pernod, lemon breadcrumbs
Spiced Ahi Tuna
$19.00
wasabi-edamame purée, sweet soy, chili oil, sesame (gf)
Snow Crab Claws
$33.00
(5) snow crab claws, herb garlic butter (gf)
Jumbo Shrimp Cocktail
$27.00
sriracha cocktail sauce (gf)
Colossal Crab Cocktail
$45.00
sriracha cocktail sauce, dijon aioli (gf)
Brunch Classics
Steak & Eggs
$32.00
5 oz. flatiron steak, potato latke, two eggs*, Jula’s steak sauce, apple preserves
Cajun Salmon & Grits
$29.00
white cheddar grits, fresno cream sauce, microgreens (gf)
Shrimp & Grits
$25.00
jim beam cream sauce, cajun shrimp, white cheddar grits (gf)
add cajun shrimp 14 | poached egg* 3
Sunrise Breakfast
$17.00
two eggs*, white cheddar grits, crispy bacon or turkey sausage, biscuit, whipped honey butter, Jula’s jam (gfo)
Traditional Benedict
$19.00
canadian bacon, poached eggs, hollandaise, chives,
toasted english muffin, breakfast potatoes
sub crab cakes 16 | sub lobster 24
Lobster Omelet
$30.00
butter-poached lobster, tomatoes, aged cheddar, fine herbs, breakfast potatoes (gf)
Crispy Chicken Paillard
$26.00
champagne beurre blanc, classic fries, simply dressed arugula
French Toast Bread Pudding
$17.00
whipped maple butter, powdered sugar, maple syrup, berries (v)
add two eggs* 5 | crispy bacon 5
Lemon & Ricotta Pancakes
$22.00
lemon curd, blueberry compote, powdered sugar (v)
add two eggs* 5 | crispy bacon 5
Small Plates
chef's signature
Thai Curry Shrimp
$28.00
thai coconut curry sauce, charred shishito pepper, basil (gf)
Crispy Duck Roll
$18.00
tart cherry, duck confit, napa cabbage, scallions, pickled carrots, asian plum demi-glace
Burrata
$19.00
strawberries, basil, strawberry-champagne vinaigrette, balsamic reduction, herb grilled tuscan bread (v) (gfo)
Handhelds & Tartine
choice of breakfast potatoes, classic fries, or petite caesar
Brunch Burger
$21.00
8 oz roseda dry aged beef (medium), sunny-side up egg, pepper jack, brown sugar & peppercorn bacon, tomato, lettuce, onion, ale mustard aioli, toasted brioche bun (gfo)
Croque Madame
$22.00
ham, gruyère, bechamel, brioche bread, sunny-side up egg
Turkey Club
$20.00
rosemary roasted turkey, smoked black forest bacon, lettuce, tomato, havarti, lemon dijon aioli, tuscan bread (gfo)
Breakfast French Dip
$26.00
shaved ribeye, caramelized onion, melted fontina & provolone, tuscan bread, topped with sunny-side up egg & spicy relish
Avocado Tartine
$18.00
grilled sourdough, citrus, chili oil, herbs, shaved radish add two eggs
Smoked Salmon Tartine
$23.00
grilled sourdough, cucumber, herb boursin cheese, pickled mustard seed
add two eggs* 5
Light Start
Yogurt Parfait
$11.00
vanilla yogurt, fresh berries, honey, granola (v)
Bruléed Grapefruit
$8.00
caramelized sugar (vg)
Housemade Biscuits
$10.00
two biscuits, Jula’s jam, honey butter (v)
For the Table
designed for sharing | best enjoyed together
Crab Dip
$23.00
blue crab, old bay, cheddar, cream cheese, toasted baguette (gfo)
Deviled Egg Trio
$12.00
trout caviar, pancetta crisp, candied smoked salmon (gf)
Mediterranean Style Hummus
$14.00
cucumbers, olives, tomatoes, feta, red wine vinaigrette, grilled pita (v) (gfo)
Garden Truffle Flatbread
$12.00
brie sauce, mozzarella & provolone, roasted mushrooms, caramelized onions, white truffle oil, micro basil, balsamic glaze (v) (gfo)
Parker House Rolls
$7.00
smokehouse butter, sea salt (v)
Soup & Salads
Tableside Crab Bisque
$14.00
jumbo lump crab, caviar & chives on brioche crisp
Jula’s Caesar
$16.00
petite romaine, focaccia croutons, parmesan, caesar dressing
Flat Iron Steak Salad
$32.00
grilled artichoke, fire-roasted corn, heirloom tomato, ricotta salata, arugula, fennel, corn–lime vinaigrette (gf)
Tuna Niçoise
$24.00
asian spiced seared tuna, haricots verts, egg, olives, mustard roasted potatoes, cherry tomatoes, frisée, red wine vinaigrette (gf)
Brunch Sides
Breakfast Potatoes
$8.00
cajun spiced redskin potatoes, onions & peppers (vg) (gf)
Truffle Fries
$13.00
parmesan, truffle oil, truffle aioli (v)
White Cheddar Grits
$10.00
grits (v) (gf) | add jim beam cream sauce 3
Fresh Fruit Bowl
$10.00
rotating selection (vg) (gf)
Chicken & Apple Sausage
$10.00
apple preserves
Our Midday menu is offered Tuesday - Sunday from 3-5 pm.
Small Plates
chef’s signature
Lamb Lollipops
$26.00
bacon-pepper jam, goat cheese, arugula, lemon (gf)
Wood-Grilled Octopus
$28.00
marinated red onion, greek olives, capers, olive oil (gf)
Thai Curry Shrimp
$28.00
thai coconut curry sauce, charred shishito pepper, basil (gf)
Crispy Duck Roll
$18.00
tart cherry, duck confit, napa cabbage, scallions, pickled carrots, asian plum demi-glace
Burrata
$19.00
strawberries, basil, strawberry-champagne vinaigrette, balsamic reduction, herb grilled tuscan bread (v) (gfo)
Hamachi Crudo
$27.00
citrus, cilantro, fresno & jalapeño, caviar (gf)
Spiced Ahi Tuna
$19.00
wasabi-edamame purée, sweet soy, chili oil, sesame (gf)
Soup & Salads
Tableside Crab Bisque
$14.00
jumbo lump crab, caviar & chives on brioche crisp
Jula's Caesar
$16.00
petite romaine/lemon herb bread crisps/caesar dressing/
rosemary focaccia croutons/parmesan
Flat Iron Steak Salad
$32.00
grilled artichoke, fire-roasted corn, heirloom tomato, ricotta salata, arugula, fennel, corn-lime vinaigrette
Tuna Niçoise
$24.00
asian spiced seared tuna, haricots verts, egg, olives, mustard roasted potatoes, cherry tomatoes, frisée, red wine vinaigrette (gf)
Signature Selections
Scottish Salmon
$38.00
fig-balsamic glaze, haricots verts, roasted potatoes, pickled strawberry (gf)
Sweet & Sticky Short Rib
$42.00
potato purée, sage honey carrots (gf)
Crispy Chicken Paillard
$26.00
champagne beurre blanc, classic fries, simply dressed arugula
Shrimp & Grits
$25.00
jim beam cream sauce, cajun shrimp, white cheddar grits (gf)
Jula’s Burger
$25.00
dry-aged beef, whiskey cheddar, smoked bacon, balsamic caramelized onion, toasted brioche bun, choice of classic fries or petite caesar (gfo)
Turkey Club
$20.00
rosemary roasted turkey, smoked black forest bacon, lettuce, tomato, havarti, lemon dijon aioli, tuscan bread, choice of classic fries or petite caesar (gfo)
For the Table
designed for sharing | best enjoyed together
Charcuterie Service
$35.00
rosemary focaccia, prosciutto, genoa salami, manchego,
greek olives, artisan olive oil & balsamic vinegar,
grated parmesan (presented tableside)
Crab Dip
$23.00
blue crab, old bay, cheddar, cream cheese, toasted baguette (gfo)
Deviled Egg Trio
$12.00
trout caviar, pancetta crisp, candied smoked salmon (gf)
Garden Truffle Flatbread
$14.00
brie sauce, mozzarella & provolone, roasted mushrooms,
caramelized onions, white truffle oil, micro basil, balsamic glaze (v) (gfo)
Mediterranean Style Hummus
$14.00
cucumbers, olives, tomatoes, feta, red wine vinaigrette,
grilled pita (v) (gfo)
Parker House Rolls
$7.00
smokehouse butter, sea salt (v)
We offer two distinct expressions of Happy Hour—lively, cocktail-driven energy in the Grand Bar and refined champagne indulgence with Veuve Clicquot in the Veuve Lounge—each offering a uniquely elevated waterfront experience. (Clicquot Golden Hour begins April 21st)
Snacks
Deviled Egg Trio
$10.00
trout caviar, pancetta crisp, candied smoked salmon (gf)
Adult Happy Meal
$15.00
two cheeseburger sliders & fries
Crab Dip
$20.00
blue crab, old bay, cheddar, cream cheese, toasted baguette
Mediterranean Style Hummus
$12.00
cucumbers, olives, tomatoes, feta, red wine vinaigrette, grilled pita (v) (gfo)
$10 Flatbread
Garden Truffle Flatbread
$10.00
brie sauce, mozzarella & provolone, roasted mushrooms, caramelized onions, white truffle oil, micro basil, balsamic glaze (v) (gfo)
Three Meat Flatbread
$10.00
mozzarella & provolone, tomato sauce, pepperoni, crumbled sausage, crispy bacon (gfo)
Hot Honey Pepperoni Flatbread
$10.00
mozzarella & provolone, tomato sauce, pepperoni, hot honey (gfo)
$12 Cocktails
Cabin in the Woods
four roses bourbon, hickory wood smoked, black walnut-maple syrup, angostura & smoked orange bitters
French 44
tanqueray gin, lemon, demerara, prosecco
Skinny Jeans
espolon blanco tequila, lime, agave, fresh orange, mint & jalapeño, salt rim
$6 Beer
Featured Beer
$6.00
Stella | Stone Delicious IPA | Bingo Lager | Port City Optimal Wit
$8 Spirits
Cocktail upcharge may apply
Featured Spirits
$8.00
Tito's Vodka | Citadelle Gin | Lunazul Blanco Tequila | Four Roses Bourbon
$12 Wine
Featured Wine
$12.00
Whitehaven Sauvignon Blanc | Evolution Pinot Noir
$8 Wine
Featured Wine
$8.00
Ruffino Prosecco & Rosé | House Red & White | Sparkling (alcohol-free)
Desserts
made in house daily
Chef’s Whim Cheesecake
$12.00
rotating selection (v) (gf)
Seasonal Bread Pudding
$16.00
served warm (v)
Molten Chocolate Cake
$14.00
hot liquid core (v)
Key Lime Pie
$12.00
graham cracker crust, raspberry, key lime gel, mint, whipped cream (v)
Tiramisu
$14.00
coffee-dipped lady fingers, whipped mascarpone, cream, cocoa powder (v)
Affogato
$12.00
vanilla bean gelato & espresso (v)
Vanilla Bean Gelato
$12.00
three scoops (v) (gf)
Limoncello Sorbet
$12.00
fresh melon (vg) (gf)
Cocktails
The Smoking Bullet
$32.00
old forester 1910 craft whiskey/ 7-year apple brandy/benedictine/cherry syrup/angostura bitters/double smoked with cherry & hickory wood
A Trace of Salted Caramel
$20.00
buffalo trace bourbon, coffee liqueur, espresso, caramel syrup, sea salt,
sweet & salty rim
Tiramisu Espresso Martini
$17.00
absolut vanilla vodka/frangelico/ coffee liqueur/espresso/lady finger/ mascarpone/cocoa powder
Port & Sweet Wine
Port
$13.00
Graham’s Six Grapes Reserve
Port
$15.00
Kopke 10-Year Tawny
Sauternes
$16.00
Château Laribotte
Sweet Wine
$26.00
Royal Tokaji, Red Label Aszú 5 Puttonyos, Tokaj
Digestif
Disaronno
$13.00
2 oz. pour
Amaro Averna
$18.00
2 oz. pour
Lustau Vermut
$12.00
Blanco or Rojo
Green Chartreuse
$18.00
2 oz. pour
Amaro Averna
$14.00
2 oz. pour
Coffee & Espresso
Italian Drip Coffee
$6.00
Illy Intenso Dark Roast
Cold Brew
$7.00
Illy Italian
Espresso
$4.00
$6.00
Single or Double
Americano
$7.00
Illy Italian
Cappuccino
$7.00
Illy Italian
Latte
$7.00
Illy Italian